Orzo
crushed garlic (to taste I usually like about 1/2 tsp, but if you like garlic, do more)
spinich
peppers (I like red, yellow and orange best)
Cook your orzo till soft.
While this is cooking, saute your garlic, peppers (chopped finely) and spinich in olive oil.
Drain your orzo and add veggies.
Serve with Braggs Amino Acids (Look for this by the soy sauces or in the organic section of the supermarket.) It's really good and I like it way better than soy sauce! mmmm
This is a makes a great addition to breakfast with eggs. mmm
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